Troy ProtheroFrom Troy ProtheroSupply Chain VisibilityHow Retail Supply Chains Can Prepare for the Surge in Organic Food SalesOrganic food and beverage sales are on the rise in the U.S., and retailers need to take notice.August 24, 2023Inventory Planning/OptimizationWhat About the Overstock Problem?Over the past three years, retailers have been wrestling with product shortages and increasingly painful out-of-stock issues. More recently, however, they’ve been struggling with overstocks.May 2, 2023Forecasting & Demand PlanningMissing Mayo, Knockout Guac: Three Lessons for Fresh Grocery Supply ChainsA growing consumer appetite for fresh prepared foods at the grocery store has complicated demand forecasting and inventory planning.March 10, 2022Page 1 of 1
