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Food & Beverage: Page 66

Four Ways to Manage the Complexities of Global Food Supply Chains
As in pre-pandemic times, supply chain management remains critical to the efficiency of restaurant operations, as well as to the quality and consistency of the customer experience.
0907 Starbucks Coffee
Filling the Frontline Labor Gap Involves More Than Raising Wages
An employee-first culture goes far beyond salary and benefits.
0613 Deliveroo
New Orleans Goes Dark as Hurricane Ida Slams into Louisiana
Tropical Storm Ida pummeled New Orleans and the Louisiana coast overnight with lashing rain and ferocious gusts, leaving much of the region without electricity and bracing for widespread floods.
Barges docked on the Mississippi River as Hurricane Ida makes landfall in Destrehan, Louisiana. Photo: Bloomberg.
Get Shots or Get Out, U.S. Employers Are Telling Workers
Vaccine mandates are beginning a march across the U.S., constricting the places that people who have shunned the shots can work, shop and play.
Photo: Bloomberg
U.S. Food Suppliers Are Having Trouble Keeping Shelves Stocked
Some of the largest U.S. food distributors are reporting difficulties in fulfilling orders as a lack of workers weighs on the supply chain.
0605 Chicken
The Growing Impact of Traceability in Food Supply Chains
Consumers are increasing their standards for companies as they ask harder questions about where their food came from and how it was treated along the way.
How to Partner with Impact-Led Social Enterprises in Your Supply Chain
Avetta
Companies across industries are looking for ways to make their supply chains more sustainable, resilient, and socially responsible. Social enterprises can be valuable partners in achieving these goals.
Avetta Upcoming Webinar
Colorado River Water Rationed for First Time Amid Drought
Federal officials ordered the first-ever water cuts on the Colorado River system that sustains 40 million people.
0817 Farmwater
Climate Change Is Killing U.S. Farmworkers
Record-high temperatures sweeping over the western U.S. have led to fatalities for laborers who plant and harvest crops.
Photo: Bloomberg
Maersk’s Green Shipping Plan Runs Up Against Scarce Cooking Oil
A.P. Moller Maersk A/S’s efforts to become carbon-neutral face an unusual hurdle: there isn’t enough used cooking oil to make the biofuel that powers the vessels.
A crane carries shipping containers owned by AP Moller-Maersk A/S away from a ship. Photo: Bloomberg.
Real-Time Climate Tracking Helps Food Distributor Cut Waste
Losing too many perishable loads to variations in truck temperatures, Dot Foods Inc. sought a transparent solution to monitor its products in transit.
Photo: Bloomberg
MaxiaNET Seeks Total Cold-Chain Control for Brewery Customer in Mexico
The supply chain design and management firm adopts a monitoring system in support of a “freshness fanatic” brewery, from production to consumption.
Photo: Shutterstock
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