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Whitepapers
Food & Beverage: Page 97
As Coffee Gets Cheaper, Brazil Finds Ways to Grow More for Less
Brazil’s coffee boom is posing huge challenges for coffee farmers in various corners of the world.
How to Modernize Your EDI Effectively
Comarch
Podcast | Mapping the Nation’s Entire Food, Energy and Water Supply Chain
For the first time ever, there’s a publicly available map of the food, energy and water supply chains of every community in the U.S.
‘Moneyball for Cattle’ Is Creating an American Steak Renaissance
Today's cattlemen can pick out superior calves better than they ever have, as DNA testing gets cheaper and projections get more accurate.
World’s Largest Chocolate Maker Eyes U.S. Supply Deals
The world’s largest bulk-chocolate maker is eyeing supply deals in the U.S. as the market consolidates and consumer tastes change.
There’s a Multibillion-Dollar Race to Replace the Chicken Egg
The market for egg alternatives, once a fusty category targeted mostly at institutional bakers and vegans, is officially blowing up.
A Wine and Spirits Marketer Seeks Proof of Blockchain
Few industries stand to benefit from blockchain technology more than the wine and spirits business.
The Mighty Pea Is Everybody’s New Favorite Plant-Based Protein
With peas becoming such a hot commodity, and global sales expected to quadruple by 2025, big players are preparing to ramp up supply.
Walmart Is Tightening OTIF Requirements. Can Suppliers Step Up Their Game?
Suppliers are scrambling to meet Walmart’s tighter standards for delivery performance — and they can expect the giant retailer to keep raising the bar.
New Strategic Sourcing Tool Connects 200 Restaurant Chains With 6,000 Foodservice Suppliers
The solution analyzes product spend, vendor contracts and commodity market intelligence to identify sourcing opportunities, streamline process and expand supplier collaboration.
This U.K. Grocer Has Faster Robots Than Amazon, Analyst Says
David would win against Goliath in an automation faceoff in the U.K. online delivery market.
Pig `Ebola' Virus Sends Shock Waves Through World Food Chain
What started with a few dozen dead pigs in northeastern China is sending shock waves through the global food chain.
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