The 3rd Annual Proactive Food Safety Conference returns to Manchester on 28 January 2027, bringing together 25+ senior food safety, quality and regulatory leaders for a full day of practical insights, industry discussions and networking. Hear from senior professionals representing McDonald's, PepsiCo, Nestlé, Mondelēz International, Five Guys, Gousto, Barry Callebaut, Arla Foods, Co-op, Weetabix and more. The agenda tackles the food and drink industry's most pressing challenges, including AI applications in HACCP, allergen management, food safety culture, supply chain resilience, food fraud, traceability, regulatory compliance, emerging contaminants and crisis leadership. New for 2027, the programme features an interactive Practical Challenges Clinic, speaker lightning rounds and hosted peer-to-peer discussions, giving attendees opportunities to tackle real industry challenges alongside experienced practitioners. Join food safety directors, heads of technical, quality leaders and regulatory specialists for one day of actionable insights and valuable industry connections. View the full agenda and secure your place: https://foodsafetytrendsconference.com/manchester?utm_source=supplychainbrain&utm_medium=media+partner