Everyone's talking about "autonomous" agents. In warehouses today, what's real and what's hype? Answers from Vishal Minocha, vice president of product management with Infor.

Join Kardex and AutoStore for this thought-provoking webinar exploring the hidden operational and financial costs of inventory inaccuracies, where fulfillment failures are actually occurring inside modern warehouse environments, and how AI-assisted validation, intelligent workflows, and goods-to-person automation are changing the economics of accuracy.

For years, supply chain organizations approached demand forecasting by looking backward, with historical sales trends, seasonal cycles and prior purchasing behavior forming the foundation for most planning decisions. But in an environment shaped by geopolitical instability, tariffs and volatile consumer demand, many organizations are realizing that the forecasting models of the past simply can’t keep up with the disruptions of today.

Learn how scalable robotics and adaptive fulfillment strategies can help operations respond faster to unpredictable demand, maximize storage and throughput, improve workforce engagement, and avoid costly automation mistakes.

Technology built by people with direct experience produce systems designed differently than technology built by people who only read about it.

For eGourmet Solutions, selecting a technology provider was about more than purchasing software.

According to Jeff Jones, senior account executive with Made4net, many warehouse leaders either overcomplicate WMS deployments or underestimate the long-term risks tied to choosing the wrong platform.

As supply chains become more dynamic, technology-driven, and customer-centric, third-party logistics (3PL) providers face mounting pressure to deliver greater speed, visibility, and operational agility.

A typical unplanned stoppage can cost between $12,000 and $24,000 when accounting for labor stand-down, recovery time and lost throughput.

Mark Schuchter, director with United States Cold Storage, describes how his company works with Westfalia Technologies to ensure the quality of chilled and frozen goods.