Thousands of merchant ships will soon start burning fuel containing higher concentrations of sulfur — a quirky outcome of rules that are supposed to cut emissions of the pollutant.
After facing stagnant sales and weak customer traffic in 2018, U.S. restaurants will encounter more headwinds next year, including rising food and wage costs.
The latest flavor of blockchain technology is vanilla, and the stakes are high: Vanilla is the world’s second most expensive spice — with a price higher than that of silver.
Whole Foods Market, hailed for its high standards for healthy food, ranked worst in a study of five major U.S. grocery chains for chemicals it uses in packaging.
Americans generate 25 percent more trash during the holidays and, historically, that’s been a gift to the companies that sell it to recycling processors overseas.
Waste vegetable oil is the latest in a list of fuel innovations from a transportation industry that’s under intense pressure to lower its carbon footprint.