After decades of pursuing supply chain efficiency, U.S. companies have turned their focus to what’s politely termed “resilience,” but might better be described as redundancy.

As the crisis drags on, many Asian countries are pledging deeper energy cooperation with diplomatic friends.

The deal comes after China cleared Argentine corn imports in 2024, and as the South American nation has recently kicked off a bumper harvest.

Grocery stores, restaurants, hospitals and even schools are most likely seeing costs for their food shipping climb.

In total, thieves are believed to have made off with more than 400,000 chocolate bars, all of which remain unaccounted for.

The White House argued that the moves will help reduce input costs for growers and wholesalers and bring down grocery costs for American consumers.

The same Easter budget today now buys 40% less candy than it did in 2020, according to data from InvestorsObserver.

Labeling and sensor technology can help smooth the transfer of cold chain data, but a lot of service providers have yet to take full advantage of it, says Avery Dennison's Julie Vargas.

Every day the conflict continues threatens to widen the global impacts to food supply chains, affecting everything from crop yields to grocery store prices. 

Produce grown in glasshouses heated with natural gas, such as tomatoes, cucumbers and peppers, are likely to be quickly impacted by rising energy prices.