Food industry reform advocates have for decades pushed for corporations to stop using dyes that some studies have shown could exacerbate attention deficit hyperactivity disorder among children.
The administration accused companies of pushing for a speedy schedule out of an “apparent desire to be the center of attention” in the future proceedings before the trade court.
Resilient supply are better prepared to manage a recall, thanks to proper preparation and training, integrated systems and data, and alignment with trading partners.
Ray DeMelfi, senior vice president strategic services with Hy-Tek Intralogistics, explains what sets successful cold-chain operations apart from ambient warehousing.
Technology, regulation and global data standards are coming together to create more connected, transparent supply chains that can respond to safety risks with more speed and precision.
The vote on February 11 represents an increase in political pressure to change course on Trump’s signature economic policy just months before the midterm elections.
The latest supply-chain news, analysis, trends and tools for executives in the food and beverage industries. Learn how food and beverage companies and their suppliers around the world are managing the flow of products across all channels of the enterprise. Experts sound off on forecasting and demand planning, supply-chain visibility, logistics outsourcing, inventory optimization, transportation management, warehouse management, supply-chain security, corporate social responsibility and more.
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